Dawn Lazo Named Vice President of Food & Beverage for Seminole Hard Rock Tampa

Lazo began her food and beverage casino career back in 1986 as a food server at the Lakeside Inn Casino in Lake Tahoe, Nev. She subsequently worked at Boyd Gaming and Sands Gaming in Las Vegas and then spent nine years with Stations Casinos where she helped open Sunset Station and the award-winning four diamond Green Valley Ranch.

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